New York City is famous for its diverse and vibrant pizza scene, offering a variety of styles and flavors. Here are some of the best pizza places in NYC, with details about what makes them stand out

Table of Contents

• Di Fara Pizza – Brooklyn
• Lombardi’s Pizza – Manhattan
• Joe’s Pizza – Manhattan
• Prince Street Pizza – Manhattan
• Patsy’s Pizzeria – Harlem
• Roberta’s – Brooklyn
• Grimaldi’s Pizzeria – Brooklyn
• Lucali – Brooklyn
• Motorino – Brooklyn & Manhattan
• Marty’s V Pizza – Brooklyn

Di Fara Pizza – Brooklyn

Style: Classic New York-style pizza with a twist.

Location: 1424 Avenue J, Brooklyn, NY.

About: Di Fara has been a Brooklyn institution since 1965, run by Dom DeMarco, who is legendary for hand-making every pizza himself. The crust is crispy, but not too thin, the sauce is fresh and flavorful, and the cheese is high-quality mozzarella. It’s a no-frills spot, but the quality and taste are unmatched. Their classic Margherita is highly recommended.

What to Try: Classic Margherita or the square (Sicilian) pizza.

Lombardi’s Pizza – Manhattan

Style: Coal-oven pizza.

Location: 32 Spring St, New York, NY.

About: Often considered the first pizzeria in the United States (established in 1905), Lombardi’s is famous for its coal-oven pizza. The crust is charred and slightly chewy with a slightly smoky flavor, making it distinct from the regular NY slice. The tomato sauce is fresh and tangy, and they use high-quality mozzarella.

What to Try: Margherita pizza or the White pizza.

Joe’s Pizza – Manhattan

Style: Classic New York-style slice.

Location: 7 Carmine St, New York, NY.

About: Joe’s Pizza has been a beloved spot serving classic New York-style pizza since 1975. It’s famous for its thin crust, crispy edges, and delicious, tangy tomato sauce. Joe’s is a great spot to grab a slice on the go, and it remains a quintessential pizza stop in NYC.

What to Try: The plain cheese slice, captures the essence of NY pizza perfectly.

Prince Street Pizza – Manhattan

Style: Sicilian-style pizza (thick crust).

Location: 27 Prince St A, New York, NY.

About: Prince Street is famous for its square Sicilian-style pizza, with a thick, crispy crust topped with fresh mozzarella and a hearty tomato sauce. The pepperoni slice here is a crowd favorite, with crispy, flavorful pepperoni covering the top.

What to Try: Spicy pepperoni slice or the classic Sicilian slice.

Patsy’s Pizzeria – Harlem

Style: Traditional New York pizza.

Location: 2287 1st Ave, New York, NY.

About: Patsy’s has been serving traditional New York pizza since 1933. Its coal-fired oven creates a thin crust that’s both crispy and chewy, with a perfect balance of sauce and cheese. Patsy’s has a special place in the hearts of many locals, and it’s well worth visiting.

What to Try: The Margherita pizza or the classic plain slice.

Roberta’s – Brooklyn

Style: Wood-fired pizza with unique toppings.

Location: 261 Moore St, Brooklyn, NY.

About: Known for its creative and artisanal toppings, Roberta’s serves wood-fired pizza with unique and seasonal ingredients. It has gained a cult following in Brooklyn for its flavorful combinations and perfectly charred crust.

What to Try: The “Bee Sting” (a spicy honey and pepperoni pizza) or the “Margherita” for a more classic taste.

Grimaldi’s Pizzeria – Brooklyn

Style: Coal-oven pizza.

Location: 1 Front St, Brooklyn, NY.

About: Grimaldi’s is one of Brooklyn’s most iconic pizza spots, located under the Brooklyn Bridge. The coal oven gives the crust a unique char and smoky flavor. It’s known for its deliciously fresh toppings and well-balanced sauce.

What to Try: The classic Margherita or a pizza with fresh mozzarella and basil.

Lucali – Brooklyn

Style: Neapolitan-style pizza.

Location: 575 Henry St, Brooklyn, NY.

About: Lucali is often regarded as one of the best pizzerias in NYC. The pizzas are made from a simple but excellent dough, topped with fresh ingredients, and cooked in a wood-fired oven. The thin crust and quality of the toppings make it an unforgettable experience.

What to Try: The Margherita pizza or the “Calzone” if you want something different.

Motorino – Brooklyn & Manhattan

Style: Neapolitan-style pizza.

Location: 319 E 12th St, New York, NY (Manhattan), and 154 Grand St, Brooklyn, NY.

About: Motorino is a favorite for those who love Neapolitan-style pizza. The crust is thin and chewy, and the toppings are fresh, with options ranging from classic Margherita to unique combinations like the Brussels sprout pizza.

What to Try: The Margherita D.O.C. or the Brussels sprout pizza for something a bit different.

Marty’s V Pizza – Brooklyn

Marty’s V Pizza (Brooklyn)

Style: New York-style pizza with a focus on quality ingredients.

Location: 492 Myrtle Ave, Brooklyn, NY.

About: Marty’s V Pizza is famous for its incredibly fresh ingredients and its take on classic New York pizza. It stands out for offering a fully vegan menu while still delivering top-notch pizza. It’s a great spot for vegans and non-vegans alike.

What to Try: The Vegan Margherita or the Vegan Pepperoni pizza